I have been bustling around my house decking the halls and making holiday treats.
In year’s past I have been known to have up to four Christmas Trees up at a time but this year I have kept it to only two. The one room of our house where we gather to play billiards has been adorned with a festive, glamorous and shimmery spectacle perfect for a fun lounge atmosphere.
It’s a more modern spin on holiday décor with a fluffy, shiny silver garland along with some of my hand painted glass ornaments which to me seem like small abstract pieces of process art.
…and I can’t forget the treats! A recent favorite among my friends and family is fresh homemade marshmallow. I’ve taken it a step further with the addition of our home grown organic almonds and drizzled with dark chocolate; a creation I like to call Craggy Cul de Sac. It also wouldn’t be a homemade delectable from me without the personal packaging to take the gift over the top.